Private Chef Experience

Italian / English

Once-in-a-lifetime experience: guests say it’s special and unique.
Super storytelling: people say this host tells great stories.
Top-rated host: The Godfooder has received a 5-star rating from 99% of guests.
Flexible cancellation: free cancellation up to 5 days before the start time.
Available at your location: I can come to your place for a personalized experience.

Program

Enjoy a relaxed, handcrafted dining experience, right where you are. As your private chef, I bring restaurant-quality cuisine into the comfort of your home, villa, or special event space, with a personal touch that makes every detail matter.

Each menu is tailored to your tastes, each dish prepared with care, using fresh, seasonal, local ingredients and time-honored recipes that tell a story. Whether it’s an intimate dinner, a family gathering, or a special celebration, I prepare more than just a meal, I create a moment that’s entirely yours. Book now and turn your next culinary experience into something truly unforgettable.

Instructions

1. Get in Touch: Reach out with your preferred date and location.
2. Share Your Event Details: Let me know the kind of event you’re hosting.
3. Tell Me Your Style and Wishes: From rustic Sardinian to global fusion, we design your ideal menu.
4. Dietary Needs & Allergies: I accommodate all diets with creativity and flavor.
5. Budget & Number of Guests: I’ll craft a custom proposal that brings quality and care.

What’s Included

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Food and drink

I’ll bring all essentials, including fresh ingredients, and can provide or recommend wine pairings.

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Services

I cook in your home, villa, or event space, and most importantly, I leave the kitchen just as I found it: clean and tidy, so you can fully enjoy your experience.

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Rules

Please note: Table setting, décor, and service staff are not included, but I’m happy to recommend trusted partners if you need them.

Chef – Matteo Cambuli

I am a chef originally from Sardinia with Sicilian influences, blending my roots with global flavors to create meaningful culinary experiences. Passionate about food in all its forms, its flavors, impact, and traditions, I embrace a mindful yet fast cooking style that preserves natural colors, nutrients, and taste. Using seasonal, organic, and locally sourced ingredients, I craft dishes that celebrate ethical choices while enhancing their flavors. As a culinary educator, master cheese taster, and member of the Slow Food Alliance of Chefs, I share my knowledge through immersive gastronomic experiences that honor tradition and innovation.

Whether you’re staying in a villa, at home, or hosting a special event, I bring the full private chef experience directly to you. With personalized menus, fresh seasonal ingredients, and complete service from start to finish, all you need to do is relax and enjoy a unique culinary moment, created just for you.