Cooking class with a chef in Turin
3.5 hours · Italian / English
- Once-in-a-lifetime experience: guests say it’s special and unique.
- Super storytelling: people say this host tells great stories.
- Top-rated host: The Godfooder has a rating of 4.97 out of 5 stars from guests.
- Flexible cancellation: Free cancellation up to 48 hours before the start time.
- Tailored experience: Customized activities for any occasion, from team-building to family reunions.
- Available at your location: I can come to your place for a personalized experience.
Program
Savor the secrets of Italian culinary art and immerse yourself in the local atmosphere to discover true Turin food culture through a home-style cooking class with a chef!
During the culinary experience, you’ll get a deep dive into the Italian kitchen lifestyle. I’ll guide you step-by-step in preparing and combining ingredients according to Italian taste, discovering new techniques and methods for cooking healthy, delicious food while saving time and energy.
Depending on the season and your dietary restrictions, we’ll cook various recipes together, from the iconic Piedmontese Bagna Cauda to handmade pasta with a seasonal sauce, finishing with a special dessert like Tiramisu, Bonet, or Bicerin Mousse.
After cooking, we’ll share the meal together, and you’ll go home with a piece of real Italian culture, a new kitchen philosophy, and hopefully, a new friend from Turin.
If you’re an advanced foodie looking for a more challenging course, message me to define a custom menu that suits your wishes!
Offer:
- 3-course meal
- Recipe book
- List of city tips
- Fun and new friends
What’s Included
Food
Fresh and Seasonal Ingredients
Menu adapted for any food allergies and diet restrictions
Drinks
Local Wine
Water
Equipment
PDF cookbook of my easy-to-replicate recipes
PDF list of my favorite foodie spots
Chef – Matteo Cambuli
I am a chef originally from Sardinia with Sicilian influences, blending my roots with global flavors to create meaningful culinary experiences. Passionate about food in all its forms, its flavors, impact, and traditions, I embrace a mindful yet fast cooking style that preserves natural colors, nutrients, and taste. Using seasonal, organic, and locally sourced ingredients, I craft dishes that celebrate ethical choices while enhancing their flavors. As a culinary educator, master cheese taster, and member of the Slow Food Alliance of Chefs, I share my knowledge through immersive gastronomic experiences that honor tradition and innovation.
Meeting Point
Via Nicola Fabrizi 16, 10143 Turin TO, Italy 🇮🇹
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Join a vibrant home cooking class in Turin and unlock Italian culinary secrets! Immerse yourself in authentic kitchen life as I guide you step-by-step through creating healthy, delicious dishes. Connect with fellow food lovers, master time-saving techniques, and share unforgettable moments together!
From €75 per person